Bersi Serlini


Franciacorta DOCG

Grapes 100% Chardonnay
Color beautiful yellow with golden reflections.
Bouquet Notes of fresh fruit, flowers and white fruits, cream and ripe citrus
Taste creamy, with bright acidity, citrus and white currant sensation, combined with feelings of crusty bread and spices
Fermentation & Ageing 24 months aging on the lees in the underground vault at a constant temperature 12 °
Serve 8-10 °C
Bottle 750, 1500, 3000 ml
Alcohol 12,50% Vol.
Visit company
Provaglio d’Iseo (BS)

Franciacorta is one of the best area  for wine cultivation, . Since the Roman Empire wine cultivation has been a constantthanks to its favourable climatic and soil conditions. Though it experience good and bad periods alike, viticulture in these lands never stopped.


Food pairing

A Franciacorta Blanc de Blancs is perfect for an aperitif at the table. For a drink maximum elegance and creaminess. Captivating combination with a plateau of oysters and seafood. In autumn and winter it goes well with meat very well flavored. It is perfect to be enjoyed by everyone, but especially with friends

salmone antipasto
antipasto coreano
affresco cantina

Bersi Serlini Domaine finds its origin in the MiddleAge; in the related Abbazia di San Pietro in Lamosa, the Cluny Monks built the originary construction of our wine cellar: a dependence with farming and wine producing purpose. Big walls, made with field stones, with amazing barrel, groined and ribbed vaults.

After 700 years of Cluny Monks, the property became private and in 1886 it was acquired by Bersi Serlini Family; it has been expanded in the second half of ‘900 from the grandpa, the Lawyer Piero Bersi Serlini and then restored under the visionary guide of the son Arturo. Arturo was the person who produced in 1970 the very first bottle of Brut in Franciacorta.

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